Course details

[7,200 yen (tax included)] Agu pork shabu-shabu extra course

[7,200 yen (tax included)] Agu pork shabu-shabu extra course

7920 yen(Tax included)

  • 6items
  • 2persons-

*Reservation required The course comes with a heaping amount of green onions, two types of small bowls, rice, pickled vegetables, and dessert. Wrap the Agu pork with green onions and enjoy with our special Okinawa soup sauce and shikwasa sauce.

Course menu

Agu pork loin, Agu pork belly, heaps of green onion flavor

2 types of small bowls, rice, pickles, dessert

Special Okinawa soup sauce/shikuwasa sauce

・Agu pork is one of the highest quality pigs.

The high-quality melt-in-your-mouth fat, which is often referred to as ``white meat,'' has a much lower cholesterol level than that of regular pork, and is rich in glutamic acid and amino acids, which are known as umami ingredients.It has less bitterness and bitterness, and is characterized by the sweetness and flavor of the fat, light taste, and soft texture that are characteristic of native pork Agu.

Our Agu pigs are raised on the farm run by Ganaha Livestock, located halfway up Mt. Nago, surrounded by deep greenery and where you can hear the sound of the river.

Our precious pigs are raised freely in a beautiful natural setting under strict hygiene management.

The pigs are raised with lots of love and fed with local famous water, which is also used for mineral water, and a diet that is richly blended with barley, Yonaguni fossil coral rich in natural calcium, mugwort, garlic, seaweed, and molasses. We are stress-free and disease-free.Please enjoy the meat delivered directly from the restaurant ranked #1 in Okinawa Agu Pork Tabelog in Hamamatsu.

【addition】

Agu pork loin 100g 1,760 yen (tax included)

Agu pork belly 100g 1540 yen (tax included)

Top quality Miyazaki A5 meat (about 2 pieces) 80g 2200 yen (tax included)

Vegetable mushroom platter 1,320 yen (tax included)

Assorted green onion flavor 880 yen (tax included)

Egg 110 yen (tax included)

Rice 330 yen (tax included)

Available days for reservation
Wednesday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 15:00 on the day of your visit

2023/11/01 update